anchovy
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1 anchovy
Tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces.
Pools: anchois
2 anchovy
Small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide.
Nederlands: ansjovis
Pools: sardelowate
Vind elders meer over anchovy: etymologie - rijmwoorden - Wikipedia.
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