vinegar
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1 vinegar
Sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative.
synoniem: acetum.
Roget 397: sourness etc. adj.; acid, acidity, low pH; acetous fermentation, lactic fermentation. vinegar, verjuice†, crab, alum; acetic acid, lactic acid. ... meer laten zien
Nederlands: azijn
Pools: ocet
2 vinegar
Dilute acetic acid.
Moby betekeniswoordenboek: acid, acidulant, bread-and-butter pickle, brine, chokecherry, crab apple, dill pickle, embalming fluid, formaldehyde, green apple, lemon, lime, pickle, preservative, preservative medium, salt, sour, sour balls, sour cream, sour grapes ... meer laten zien.
Vind elders meer over vinegar: etymologie - rijmwoorden - Wikipedia.
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