Lessen the strength or flavor of a solution or mixture.

synoniemen: cut, reduce, thin, thin out.

Roget 160: be weak etc. adj.; drop, crumble, give way, totter, tremble, shake, halt, limp, fade, languish, decline, flag, fail, have one leg in the grave.    render weak etc. adj.; weaken, enfeeble, debilitate, shake, deprive of strength, relax, enervate, eviscerate; unbrace, unnerve; cripple, unman etc. (render powerless) 158; cramp, reduce, sprain, strain, blunt the edge of; dilute, impoverish; decimate; extenuate; reduce in strength, reduce the strength of; mettre de l'eau dans son vin [Fr.].    ... meer laten zien

Roget 337: be watery etc. adj.; reek.    add water, water, wet; moisten etc. 339; dilute, dip, immerse; merge; immerge, submerge; plunge, souse, duck, drown; soak, steep, macerate, pickle, wash, sprinkle, lave, bathe, affuse^†, splash, swash, douse, drench; dabble, slop, slobber, irrigate, inundate, deluge; syringe, inject, gargle.    ... meer laten zien

Corrupt, debase, or make impure by adding a foreign or inferior substance; often by replacing valuable ingredients with inferior ones.

synoniemen: adulterate, debase, load, stretch.

Nederlands: verdunnen

Reduced in strength or concentration or quality or purity:
— Diluted alcohol.
— A dilute solution.
— Dilute acetic acid.

synoniem: diluted.